Quick White Corn Chili - cooking recipe

Ingredients

3/4 lb. lean ground beef
1 (15.25 oz.) can whole kernel white corn, drained
1 (14.5 oz.) can diced tomatoes with garlic and onions
2 c. salsa
1 (16 oz.) can kidney beans, drained

Preparation

Brown meat in large saucepan; drain.
Add remaining ingredients.
Simmer, uncovered, 10 minutes.
Top with shredded Cheddar cheese and sliced green onions, if desired.
Serve with tortilla chips or warm bread.