Cream Puff Ring - cooking recipe

Ingredients

1 c. water
1/2 c. margarine
1 c. flour
4 eggs, beaten
1 tsp vanilla

Preparation

Preheat oven to 400\u00b0.
Boil water and margarine.
Remove from heat, stir in flour to make a ball.
Beat in eggs 1/2 at a time until smooth.
Drop by spoonful onto greased cookie sheet to form a ring.
Smear together and bake 50 to 60 minutes.
Cut apart, remove wet stuff and then fill.
Vanilla pudding or chocolate pudding. Top with Cool Whip.