Meat Loaf - cooking recipe

Ingredients

1 lb. ground beef
2 eggs
2 slices crumbled bread
1 tsp. salt
1 tsp. pepper
1 tsp. celery salt
1 medium chopped onion
1 tsp. garlic salt
ketchup

Preparation

Mix all ingredients together well with small amount of ketchup.
Shape into a loaf and put into a deep pan.
Cover loaf with ketchup and add water to cover half of the loaf.
Also add ketchup, pepper and salt (as desired) into water.
Cook for one hour at 350\u00b0 in oven.
Add water as necessary.
Do not let pan become dry.
Serves 4 to 6 people.