Fruit And Cheese Ball - cooking recipe

Ingredients

2 pkg. cream cheese, softened (8 oz. each)
1 pkg. instant vanilla pudding
1 c. mixed fruit (peaches, pineapple and cherries), well drained and coarsely chopped
chopped nuts

Preparation

Mix cream cheese and fruit.
Work in pudding.
Refrigerate 1 hour.
Roll into 1 large ball.
Roll ball into chopped nuts.