Pecan Shorts - cooking recipe

Ingredients

1/2 c. butter or margarine
1/4 c. sifted confectioners sugar
1/2 tsp. vanilla
1 1/2 tsp. cold water
1 c. sifted flour
1 c. chopped pecans

Preparation

Cream butter well; add sugar and cream until light and fluffy. Stir in flour, water and vanilla.
Add nuts and mix well.
Form into 1/4 inch slices and bake in preheated 325\u00b0 oven for 20 minutes.
While cookies are still warm, roll in sifted confectioners sugar.