Sunshine Pickles - cooking recipe

Ingredients

4 c. sugar
2 c. vinegar (add 1/2 c. water)
2 tsp. salt
1 tsp. celery seed
1 tsp. turmeric
4 qt. cucumber

Preparation

Use large green cucumbers.
Peel slices lengthwise and remove seeds.
Cut slices 1-inch thick.
Cook in sugar syrup and spices until transparent.
Seal while hot.