Curried Chicken Puffs - cooking recipe

Ingredients
    1 (8 oz.) pkg. cream cheese
    1 Tbsp. milk
    1/4 tsp. salt
    dash of curry powder
    dash of pepper
    1 1/2 c. cooked and chopped chicken
    1/3 c. slivered almonds, toasted
    2 Tbsp. finely chopped onions
    miniature cream puffs
Preparation
    Combine softened cream cheese, milk and seasonings and mix well.
    Add chicken, almonds and onions and mix lightly.
    Cut tops from miniature cream puffs.
    Fill with chicken mixture.
    Replace tops and bake at 375\u00b0 for 5 minutes or until warm.

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