Club Favorite Spinach - cooking recipe

Ingredients

3 pkg. chopped spinach, cooked, drained and seasoned
1 pt. sour cream (light okay)
1 pkg. French onion soup mix

Preparation

Fold sour cream and soup mix into cooked, drained and seasoned spinach.
Bake in casserole for 15 to 20 minutes at 350\u00b0, until hot.
Serves 6.