Salsa (Hot Sauce) - cooking recipe

Ingredients
    2 peeled tomatoes
    1 onion
    1 jalapeno pepper
    2 Tbsp. salad oil
    juice of 1/2 lemon
    pinch of oregano
    salt and pepper
Preparation
    Chop tomatoes, onion and pepper.
    Mix with salad oil, lemon and seasonings.
    Store in refrigerator.

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