Salsa (Hot Sauce) - cooking recipe
Ingredients
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2 peeled tomatoes
1 onion
1 jalapeno pepper
2 Tbsp. salad oil
juice of 1/2 lemon
pinch of oregano
salt and pepper
Preparation
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Chop tomatoes, onion and pepper.
Mix with salad oil, lemon and seasonings.
Store in refrigerator.
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