Tuna Fish Casserole - cooking recipe

Ingredients

1 can tuna
1 can peas
1 small pkg. potato chips
1 c. cooked egg noodles
1 can mushroom soup

Preparation

Lightly mix tuna fish, peas, mushroom soup and egg noodles in buttered casserole.
Salt and pepper to taste.
Sprinkle with bread crumbs and cover with a layer of crushed potato chips.
Bake in medium oven at 350\u00b0 for 40 minutes.
Serves 6.