Spanish Noodles - cooking recipe

Ingredients

1 c. fine noodles, cooked
1 lb. ground beef
1 onion, chopped
1 pepper, chopped
1 can tomato soup
1 small can corn
bread crumbs

Preparation

Simmer beef, onion and pepper until done.
Have noodles cooked.
Add tomato soup and corn.
Mix and place in casserole. Cover with buttered bread crumbs.
Bake at 350\u00b0 until brown.