Chocolate Covered Pretzels Or White Almond Bark - cooking recipe

Ingredients

chocolate or white almond bark
whole pretzels

Preparation

Melt down chocolate or white almond bark.
Dip whole pretzels in melted bark and place on wax paper until set.
Store in cool area.
Chocolate covered pretzels keep well in airtight container or tin.
Any flavor of cooking bark may be used for variation.