Chocolate Chip Cake - cooking recipe

Ingredients

1 pkg. yellow cake mix
1 pkg. instant vanilla pudding
1/2 c. oil
1 c. water
4 eggs, slightly beaten
1/2 bar Germans sweet chocolate, grated
1 c. (small pkg) chocolate chips

Preparation

Butter and flour a 12 inch bundt pan.
Mix yellow cake mix and the vanilla pudding.
Add other ingredients and beat 5 minutes or until thoroughly mixed.
Fold in 1/2 bar grated chocolate and add chocolate chips.
Bake at 350\u00b0 approximately 30 to 40 minutes. While warm sprinkle on some grated chocolate.
After cake cools, sprinkle with powdered sugar.