Guamanian Chicken-On-A-Stick - cooking recipe
Ingredients
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1 lb. chicken strips
2 cloves garlic, chopped or minced
1/2 onion, chopped
1/4 tsp. m.s.g.
1 tsp. salt
1/4 tsp. black pepper
1/2 c. vinegar
1/4 c. soy sauce
bamboo sticks
Preparation
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Combine all ingredients, except chicken, for marinade. Marinate chicken strips for at least 2 hours.
Put 2 to 3 pieces of chicken on a bamboo stick.
Grill over hot coals until well done.
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