Fig Cake - cooking recipe

Ingredients

1 1/2 c. flour
1/2 tsp. baking powder
1/4 tsp. soda
1 tsp. vanilla
1/2 tsp. salt
1 egg
1/2 c. oil
1/2 c. nuts
1 pt. fig preserves

Preparation

Bake for 45 minutes at 300\u00b0.