Porcupine Balls - cooking recipe

Ingredients

1/2 c. rice
1 lb. hamburger
1 1/2 tsp. salt
1/4 tsp. pepper
2 Tbsp. onion
1 c. tomato soup
1 c. hot water

Preparation

Mix rice, hamburger, salt, pepper and onion.
Form meatballs; put in pan and brown.
Make sure they are browned all the way through.
Drain grease.
Add tomato soup and water.
Cook until hot.