Cabbage Casserole - cooking recipe

Ingredients

2 c. crushed corn flakes
1 stick margarine, melted
4 c. shredded cabbage
1 can celery soup
1 c. milk
1/2 c. mayonnaise
1 c. grated cheese
1 small onion, chopped or 1/4 c. onion flakes

Preparation

Mix corn flakes and margarine together.
Put half in bottom of baking dish, 9 x 13-inch; add shredded cabbage.
Mix remaining ingredients together.
Pour over cabbage; sprinkle remaining corn flakes over top.
Bake at 350\u00b0 for 30 minutes.