S O S - cooking recipe

Ingredients
    5 lb. ground beef
    2 large onions, chopped
    1 gal. tomatoes
    lots of garlic powder
    1/4 c. Texas Pete
    2 large bell peppers, diced
    1 pkg. celery, diced
    1 gal. tomato sauce
    1/2 c. Worcestershire sauce
Preparation
    Brown ground beef slowly, breaking up in small pieces. Drain off grease and add all ingredients. Simmer. Season to your taste.

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