S O S - cooking recipe
Ingredients
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5 lb. ground beef
2 large onions, chopped
1 gal. tomatoes
lots of garlic powder
1/4 c. Texas Pete
2 large bell peppers, diced
1 pkg. celery, diced
1 gal. tomato sauce
1/2 c. Worcestershire sauce
Preparation
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Brown ground beef slowly, breaking up in small pieces. Drain off grease and add all ingredients. Simmer. Season to your taste.
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