Erin'S Delicious Tomato Pie - cooking recipe

Ingredients

1 (9 in.) deep dish pie crust
2 ripe tomatoes, thickly sliced
1 vidalia onion, sliced
1 c. Mayo
1 c. Sharp chedder cheese, shredded
1/2 tsp. Basil flakes
1/2 tsp. Salt
1/2 tsp. pepper

Preparation

Pre-cook piecrust according to directions on package. Cool.
Thickly slice tomatoes.
Slice the onion slightly thinner than the tomatoes.
In a mixing bowl, combine the mayo, cheese, basil, salt, and pepper.