Microwave Peanut Brittle - cooking recipe

Ingredients

1 c. sugar
1/2 c. white corn syrup
1 1/2 c. dry roasted peanuts
1 tsp. unsalted butter
1 tsp. vanilla
1 tsp. baking soda

Preparation

Combine sugar and corn syrup in an 8 to 12-cup measure cup with handle; microwave on High 4 minutes.
Add peanuts; microwave on High for 3 to 5 minutes.
Stir one time.
Add butter and vanilla.
Microwave on High for 1 to 2 minutes.
Stir in baking soda; mix until blended.
Quickly spread on greased cookie sheet. Rest 30 to 40 minutes.
Break into pieces.