Deli Cole Slaw - cooking recipe

Ingredients
    1 small head cabbage, shredded
    3/4 carrot
    3 slices onion, chopped
    3/4 c. mayonnaise
    3 Tbsp. salad oil
    1 Tbsp. cider vinegar
    1 Tbsp. sugar
    1/2 tsp. celery seed
    garlic salt (optional)
Preparation
    In large bowl, combine all ingredients.
    Mix well.
    Cover and refrigerate.

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