Deli Cole Slaw - cooking recipe
Ingredients
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1 small head cabbage, shredded
3/4 carrot
3 slices onion, chopped
3/4 c. mayonnaise
3 Tbsp. salad oil
1 Tbsp. cider vinegar
1 Tbsp. sugar
1/2 tsp. celery seed
garlic salt (optional)
Preparation
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In large bowl, combine all ingredients.
Mix well.
Cover and refrigerate.
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