Vegetable-Beef Chili - cooking recipe

Ingredients

1 lb. ground beef
1 medium onion
1 medium zucchini
3 carrots sliced
1 can string beans
1 can kidney beans
1 can stewed tomatoes
1 can chili with beans
1 can tomato sauce
1 can chili seasoning
crushed red pepper
chili powder
salt
pepper

Preparation

In large pan brown beef.
Add onion, beans, tomatoes, chili, sauce, seasoning, carrots, and string beans.
Add zucchini after 20 minutes.
Add red pepper, powder, salt and pepper to taste.
Cook on low heat for an hour.