Spinach Dip - cooking recipe

Ingredients

1 pt. sour cream
1 envelope Knorr vegetable soup mix
1 pkg. frozen spinach, chopped
1 c. mayonnaise
1 bunch chopped green onions
1 can water chestnuts

Preparation

Mix all ingredients except spinach.
Mix well.
Fold in spinach.
Chill for 2 hours.
Take 1 loaf round sourdough bread and hollow out center.
Cut center into cubes.
Put dip into center of bread.
Arrange bread pieces around outside.
Dip into loaf with bread pieces.