Hot Mulled Cider - cooking recipe

Ingredients

1/2 c. brown sugar
1 tsp. whole allspice
1 tsp. whole cloves
1/4 tsp. salt
dash of ground nutmeg
3 inches stick cinnamon
2 qt. apple cider
orange wedges

Preparation

Combine sugar, allspice, cloves, salt, nutmeg, cinnamon and cider in a large saucepan.
Slowly bring to a boil; cover and simmer 20 minutes.
Remove whole spices.
Serve in warmed mugs with a clove studded orange wedge in each.