Garlic Meatballs - cooking recipe

Ingredients

1 lb. hamburg or ground poultry
3 to 4 cloves of garlic, minced
1 medium or large onion, minced
1 egg
1 c. seasoned bread crumbs

Preparation

Mix all ingredients thoroughly, using a food processor.
Form into small balls.
Fry or boil on greased surface for 10 to 15 minutes, turning every so often.