Fruit Salad - cooking recipe

Ingredients

1 (No. 2) can fruit cocktail
1 (No. 2) can pineapple chunks (in its own juice)
1 large or 2 small bananas, sliced
1 pkg. lemon instant jello

Preparation

Mix all fruit together.
Drain part of juice; then mix dry instant jello over it and stir.
It will soon set and the jello keeps the bananas from turning dark.