Sausage Balls - cooking recipe

Ingredients

1 c. Bisquick
1 pkg. Kraft coon cheese (black wrapper)
1 pkg. Bob Evans or Jimmy Dean sausage

Preparation

Melt cheese in microwave for about 2 to 3 minutes.
Mix with sausage in a bowl using your hand.
Add 1 cup Bisquick.
Roll into 1-inch balls.
Place on cookie sheet and freeze.
When ready to serve, bake in oven at 375\u00b0
for about 15 minutes.
Turn the balls over and bake an additional 15 minutes.