Fresh Peach Cobbler - cooking recipe

Ingredients
    1 c. all-purpose flour
    5 Tbsp. confectioners sugar
    1/2 c. butter
    2 eggs
    1 1/2 c. granulated sugar
    1/3 c. flour
    3/4 tsp. baking powder
    1 tsp. vanilla
    1/4 tsp. salt
    1 qt. peeled, sliced peaches
Preparation
    Combine the 1 cup flour and confectioners sugar.
    Melt butter and add, stirring, until well mixed. Spread in bottom of a 9 x 13-inch baking dish. Bake in a 350\u00b0 oven for 15 minutes.

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