Fresh Peach Cobbler - cooking recipe
Ingredients
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1 c. all-purpose flour
5 Tbsp. confectioners sugar
1/2 c. butter
2 eggs
1 1/2 c. granulated sugar
1/3 c. flour
3/4 tsp. baking powder
1 tsp. vanilla
1/4 tsp. salt
1 qt. peeled, sliced peaches
Preparation
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Combine the 1 cup flour and confectioners sugar.
Melt butter and add, stirring, until well mixed. Spread in bottom of a 9 x 13-inch baking dish. Bake in a 350\u00b0 oven for 15 minutes.
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