Spinach Balls - cooking recipe

Ingredients

2 pkg. frozen spinach, thawed and drained
1 1/2 c. grated cheese
8 oz. pkg. Pepperidge Farm stuffing mix
3 eggs, slightly beaten
3/4 c. melted butter

Preparation

Combine ingredients; roll into 1-inch balls.
Place on cookie sheet and bake at 350\u00b0 for 15 minutes.