Fancy Franks - cooking recipe
Ingredients
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2 (7 oz.) cocktail franks or smokies
1 (13 1/2 oz.) can pineapple chunks, drained
1 bottle chili sauce
1/2 c. currant jelly
1 1/2 Tbsp. lemon juice
1 1/2 tsp. prepared mustard
Preparation
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Combine all ingredients and simmer for 10 to 15 minutes. Serve with toothpicks.
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