Fancy Franks - cooking recipe

Ingredients
    2 (7 oz.) cocktail franks or smokies
    1 (13 1/2 oz.) can pineapple chunks, drained
    1 bottle chili sauce
    1/2 c. currant jelly
    1 1/2 Tbsp. lemon juice
    1 1/2 tsp. prepared mustard
Preparation
    Combine all ingredients and simmer for 10 to 15 minutes. Serve with toothpicks.

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