Chocolate Chess Pie - cooking recipe

Ingredients

3 eggs
1 3/4 c. sugar
1 Tbsp. flour
1 Tbsp. yellow cornmeal
1/8 tsp. salt
1/2 stick margarine, melted
1/2 stick butter, melted
1/4 c. cocoa
1 tsp. vanilla
1/2 c. whipping cream
10-inch unbaked pie shell (forked 3 times in middle)

Preparation

Mix eggs, sugar, flour, cornmeal and salt all together.
Mix together melted margarine, butter and cocoa.
Add to the first mixture, then add vanilla and whipping cream.
Pour into the 10-inch pricked with fork 3 times in middle pie shell.
Bake at 350\u00b0 for 35 to 40 minutes.