7 Layer Casserole - cooking recipe
Ingredients
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1 c. rice
1 c. whole kernel corn
1 (8 oz.) can tomato sauce
salt and pepper
1 c. water
1/2 c. chopped onions
1/2 c. peppers
1 lb. ground beef, cooked, drained and seasoned with salt and pepper
8 oz. can tomato sauce
1/4 c. water
Preparation
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Cover with bacon.
Cook 1/2 hour, covered, and 1/2 hour, without cover, at 325\u00b0.
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