African Meat Loaf - cooking recipe

Ingredients

1 lb. ground beef
3/4 c. cracker meal
3 eggs, beaten
1 1/2 tsp. salt
2 c. chopped peanuts (I use raw)
1 lb. ground lean pork
1/2 c. chopped onion
1/2 tsp. ground pepper
2/3 c. brown sugar

Preparation

Mix together beef, pork, cracker meal, eggs, onion, salt, pepper, 1 1/4 cup peanuts and brown sugar.
Combine remaining peanuts and brown sugar.
Grease 9-inch loaf pan heavily; line bottom and sides with brown sugar mixture.
Fill with meat mixture.
Bake at 375\u00b0 for 1 1/4 hours.
Turn out carefully onto platter, glazed side up.
Serves 8 to 10.
I spray with Pam spray before greasing.