Blackberry Bar Cookies - cooking recipe

Ingredients
    1/2 c. butter
    1 c. packed brown sugar
    1 1/2 c. flour
    1/2 tsp. baking soda
    1/2 tsp. salt
    1 1/2 c. quick cooking oats
    1 c. blackberry jam
    1 tsp. lemon juice
Preparation
    Cream together butter and sugar until fluffy.
    Mix in flour, baking soda and salt.
    Add oats and 1/4 cup water.
    Mix until crumbly.
    Firmly pat half the mixture into a 13 x 9 x 2-inch greased pan.

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