Chocolate Cake - cooking recipe
Ingredients
-
3 c. plain flour
2 c. sugar
1/2 c. baking cocoa
1 level tsp. salt
2 level tsp. baking powder
2 Tbsp. vinegar
2 tsp. vanilla
2/3 c. salad oil
2 c. cold water
Preparation
-
Combine all ingredients together.
Beat 2 minutes with an electric mixer.
Place in greased and floured 9 x 13-inch pan. Bake at 350\u00b0
for 20 to 30 minutes.
Leave a comment