Jello Dessert - cooking recipe

Ingredients

2 c. pretzels, crushed
3 Tbsp. sugar
3/4 c. butter, melted
1 c. sugar
1 medium Cool Whip
large cream cheese
large strawberry jello
2 c. hot water
2 (10 oz.) canned strawberries

Preparation

Mix pretzels, sugar and butter.
Spread in cake pan and bake at 400\u00b0 for 9 minutes.