Caramel Dumplings - cooking recipe
Ingredients
- 
                            2 Tbsp. butter
1 1/2 c. brown sugar
1 1/2 c. water
1/8 tsp. salt
Preparation
- 
                            Place in 1 1/2-quart saucepan which has tight lid.
Cook, uncovered, about 5 minutes.

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