Ladyfinger Dessert - cooking recipe
Ingredients
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1 c. butter
1 c. sugar
1 pkg. ladyfingers
4 eggs
rind and juice of 1 lemon
Preparation
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Line cake pan with waxed paper, a layer of ladyfingers, then a layer of egg, sugar, butter and lemon mixture, another layer of ladyfingers and another layer of the mixture.
Serve with whipped cream.
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