Ladyfinger Dessert - cooking recipe

Ingredients
    1 c. butter
    1 c. sugar
    1 pkg. ladyfingers
    4 eggs
    rind and juice of 1 lemon
Preparation
    Line cake pan with waxed paper, a layer of ladyfingers, then a layer of egg, sugar, butter and lemon mixture, another layer of ladyfingers and another layer of the mixture.
    Serve with whipped cream.

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