Blender Cheese Cake - cooking recipe

Ingredients

1 c. milk
1 c. sugar
4 eggs
2 (8 oz.) pkg. cream cheese
1 Tbsp. vanilla
2 Tbsp. cornstarch

Preparation

Put all ingredients in blender and blend for 7 minutes. Pour into a greased 8 x 8-inch pan or dish.
Bake at 325\u00b0 for 1 1/4 hours.
Top with cinnamon after baking.