Pineapple Pie - cooking recipe

Ingredients

2 c. sugar
2 Tbsp. meal
2 Tbsp. flour
5 eggs
1 small can crushed pineapple, drained
2 sticks margarine, melted

Preparation

Combine all ingredients together.
Pour into unbaked pie shells.
Bake at 325\u00b0 until brown and firm.
Makes 2 pies.