Shredded Barbecued Beef - cooking recipe
Ingredients
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1 boneless beef chuck roast (about 4 lb.)
3 Tbsp. vegetable oil, divided
2 large onions, chopped
1 c. ketchup
1 c. beef broth
2/3 c. chili sauce
1/4 c. cider vinegar
1/4 c. packed brown sugar
3 Tbsp. Worcestershire sauce
2 Tbsp. prepared mustard
2 Tbsp. molasses
2 Tbsp. lemon juice
1 tsp. salt
1/4 tsp. cayenne pepper
1/8 tsp. pepper
1 Tbsp. liquid smoke (optional)
12 to 16 kaiser rolls or hamburger buns
Preparation
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In a Dutch oven, brown roast on all sides in 1 tablespoon of oil.
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