Easy Pasta Salad - cooking recipe

Ingredients

1 lb. spaghetti, cooked and drained
1 large cucumber, peeled, sliced lengthwise into quarters and sliced into 1/4-inch slices
1 tomato, cubed
1 bottle Italian dressing (low-fat or nonfat works well)

Preparation

Place cooled, cooked macaroni, cucumber slices and tomato cubes in large bowl.
Add Italian dressing and toss until well coated. Can serve chilled or room temperature.
Other vegetables such as peppers or carrots can be added.