Shrimp In Batter - cooking recipe

Ingredients

1 1/2 c. flour
1 tsp. baking powder
1/4 tsp. salt
1 egg
1 c. milk
2 lb. fresh shrimp

Preparation

Combine flour, baking powder and salt.
Beat egg; add milk. Add to dry ingredients; beat smooth.
Dip shrimp singly in batter. Fry in shallow oil heated to 375\u00b0 for 2 to 3 minutes or until golden brown.
Drain on absorbent paper.
Serve with sauce.