Cheese Dip - cooking recipe
Ingredients
-
2 Tbsp. butter
2 Tbsp. flour
1/2 tsp. salt
1 c. milk
1 c. sharp Cheddar cheese, shredded
Preparation
-
Mix butter, flour and salt in a bowl and microwave for 2 minutes, stirring after 1 minute.
Stir in milk. Microwave for 3 to 4 minutes, stirring every minute until thick.
Add cheese and stir until smooth.
Leave a comment