Salmon Casserole - cooking recipe

Ingredients

1 lb. can salmon
1/4 c. Crisco
1 tsp. finely chopped onion
1 1/2 c. soft bread crumbs
1/2 tsp. salt (optional)
1/4 tsp. pepper
1 Tbsp. parsley
1 egg, beaten
lemon rind (optional)

Preparation

Reserve salmon liquid.
Add milk to make 1 cup.