Broccoli Casserole - cooking recipe

Ingredients

2 pkg. frozen broccoli
1 can cream of mushroom soup
2 eggs
4 oz. sharp Cheddar cheese, grated
3/4 c. mayonnaise
1 medium onion, chopped
1/2 c. Ritz crackers, crushed

Preparation

Cook, drain and chop broccoli.
Mix all ingredients except Ritz crackers.
Pour in greased casserole dish.
Top with crumbs and dot with margarine.
Bake at 350\u00b0 for 45 minutes.
Serves 6 to 8.