Devil Burgers - cooking recipe

Ingredients
    1 to 1 1/2 lb. ground beef
    2 tsp. Worcestershire sauce
    4 Tbsp. catsup
    2 tsp. mustard
    2 tsp. horseradish sauce
    1/3 c. chopped onions
    salt and pepper
    hamburger buns
Preparation
    Mix all the ingredients in a bowl and spread it evenly on one-half of a hamburger roll.
    Then broil for 5 to 10 minutes in a preheated oven.

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