Cream Cheese Cake - cooking recipe

Ingredients

1 egg, beaten
1 stick margarine, melted
1 box yellow cake mix
3 eggs, beaten
1 (8 oz.) pkg. cream cheese
1 lb. box confectioners sugar
2 Tbsp. lemon juice

Preparation

Mix egg, margarine and cake mix.
Press together in 9 x 13-inch pan.
Mix eggs, cream cheese, confectioners sugar and lemon juice.
Pour over dough.
Sprinkle with pecans (optional). Bake at 350\u00b0 for 40 minutes without opening door.