Spaghetti Salad - cooking recipe

Ingredients

1 lb. spaghetti
1 large bottle Italian salad dressing
1/2 jar Salad Supreme (found in spice section)
1 medium red onion, chopped
1 bell pepper, chopped
1 large ripe tomato, chopped
1 avocado, chopped

Preparation

Cook and drain spaghetti.
Add salad dressing, Salad Supreme, onion and bell pepper.
Refrigerate overnight.
Stir or toss 2 or 3 times.
Add tomato and avocado just before serving.