Peach Ice Cream - cooking recipe

Ingredients
    2 small boxes peach jello
    1 c. hot water
    2 c. sugar
    1 qt. half and half
    2 c. chopped peaches
    enough milk to reach line on home freezer
Preparation
    Dissolve jello in hot water.
    Add sugar and then the other ingredients.
    Freeze as directed on your home freezer.

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